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Traditional Albanian Recipes: Gjyveç, Orzo Casserole
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Traditional Albanian Recipes: Gjyveç, Orzo Casserole

TIRANA, February 18 Gjyveç is comfort food in Albania, especially in the southern part of the country. This is a typical Mediterranean recipe cooked in different countries of the region. The main ingredients needed for an Albanian Gjyveç are beef and orzo pasta. This is a type of pasta that looks like rice. Orzo is...